A small group gourmet experience in Turin
Discover the city through its gastronomic specialities
Immerse yourself into the rich, culinary tradition Turin... Past, present, and future - food never changes in Italy! This is a foodie dream come true, where you can taste the most delicious foods of the city!
Meet your passionate, foodie-guide in San Carlo square. You will be accompanied by a small group of food-loving travelers, eager to taste the local delicacies hidden within the elegant streets of Turin.
As you walk from square to square, your local guide will share interesting stories about the history of Turin, as well as fun facts about its food and local traditions. You will stop in at least four food shops and restaurants to try some of the regional specialties and wines! There will be one food and drink sample at each stop. Of course, your expert guide will be there to answer any of your culinary curiosities. Prepare for a full food journey... from appetizer, to first and second course, and dessert!
Your tasting will include some of these local favorites: handmade breadsticks, Piedmontese meats and cheese, traditional stuffed “agnolotti” pasta, fresh tajarin pasta, and handmade chocolate confections. These amazing specialties are hidden throughout the city; we are proud to awaken your senses as you taste our most beloved dishes in the most unexpected spots!
Don't miss out on this incredible food tour... discover the treasures of Turin's culinary traditions!
Included/Excluded
- Small group walking food tour
- Four stops with food tasting
- Friendly and professional local foodie
Tour info
MEETING POINT
PIAZZA SAN CARLO
In front of Santa Cristina Church
HIGHLIGHTS
- Explore Turin off the tourist-path with a local, foodie guide
- Taste the delicious specialties only found in Turin
- Learn all about the culinary traditions and rich culture of the Torinese people
NOTES AND ADVICE
- Comfortable shoes are recommended
- Please inform us of any food intolerance or allergy in advance
- Expect one serving minimum at each stop
Tour Plan
POSSIBLE TASTINGS:
- Handmade breadsticks - did you know that they were first invented in Turin? We will taste the handmade ones, in one of the best wine bars of the city, along with an extraordinary glass of wine from Piedmont.
- Cheeses and cured meats from Piedmont - Piedmont region has a longstanding experience in cheeses, among which there are several guaranteed of origin (DOC and DOP) ones. We will taste some of the ones most loved in Italy!
- Agnolotti -traditional stuffed pasta from the Monferrato area, filled with meat and vegetables, served since centuries with the sauce of roasted meat (“arrosto”). If one wants to enjoy the traditional cuisine of Turin, this is not to be missed.
- Tajarin - delicious fresh pasta, directly from the farmers’ tradition in the Langhe area.
- Tartare - is a meat dish made from raw ground Piedmont beef meat. It is often served with a raw egg yolk, and on fresh rye bread with vegetables aside. For those who do not love raw meat, we offer a delicious and creamy veggie pie, topped with local melted cheeses.
- Handmade chocolate confections - Turin is the capital of chocolate, because in this very city the first praline was ever confectioned in 1800. We will taste the most loved ones in the city!
- Bicerin - traditional warm beverage of coffee, milk and chocolate of different textures. A delicacy which remained unaltered since 1763 and the sweetest way for concluding our tour.