If you’re planning a trip to Florence, Italy, there are a few things you simply must do. Visit the Uffizi Gallery, see the David statue, and of course, indulge in all the delicious food the city has to offer. From classic pasta dishes to sweet treats, Florence is a food lover’s paradise. Here are some of the must-try dishes when visiting this beautiful city.
Let’s start with the obvious: pasta. Florence is known for its delicious pasta dishes, and there are plenty of options to choose from. One of the most famous dishes is pappardelle al cinghiale, a hearty pasta dish made with thick noodles and wild boar meat. Other popular pasta dishes include spaghetti alla carbonara, rigatoni alla buttera, and gnocchi alla sorrentina. No matter what type of pasta you choose, be sure to pair it with a nice glass of Chianti.
One of the best places to try authentic Florentine pasta is Trattoria Mario. This no-frills restaurant has been serving up delicious pasta dishes for over 60 years. The menu changes daily, but you can always expect to find classic dishes like tagliatelle al ragù and spaghetti alle vongole. Be prepared to wait in line, as this place is popular with locals and tourists alike.
Osteria del Cinghiale Bianco
For a more upscale dining experience, head to Osteria del Cinghiale Bianco. This restaurant specializes in Tuscan cuisine, and their pappardelle al cinghiale is a must-try. The pasta is perfectly cooked, and the sauce is rich and flavorful. The restaurant also has an extensive wine list, so be sure to ask your server for a recommendation.
Florence is famous for its steak, and for good reason. The bistecca alla fiorentina is a massive T-bone steak cooked over an open flame and served rare. This dish is meant to be shared, so bring some friends and prepare to feast.
Trattoria Sostanza is the perfect place to try bistecca alla fiorentina. The restaurant is small and cozy, with only a few tables, but the steak is worth the wait. The meat is perfectly cooked and seasoned, and the side dishes (like the spinach with butter and garlic) are delicious as well.
Another great place to try bistecca alla fiorentina is Il Latini. This restaurant has been around since 1890 and is a favorite among locals. The steak is cooked to perfection, and the atmosphere is lively and fun. Be sure to make a reservation, as this place fills up quickly.
No trip to Italy is complete without trying gelato, and Florence has some of the best gelaterias in the country. From classic flavors like chocolate and pistachio to more unique options like ricotta and fig, there’s something for everyone.
Gelateria dei Neri
Gelateria dei Neri is a must-visit when in Florence. This gelateria has been around since 1989 and has won numerous awards for their delicious gelato. The pistachio and stracciatella flavors are particularly good.
Gelateria La Carraia
Another great gelateria is Gelateria La Carraia. This place has a wide variety of flavors, including some unique options like gorgonzola and pear. The gelato is creamy and delicious, and the prices are reasonable.
No matter what type of food you’re in the mood for, Florence has something to offer. From hearty pasta dishes to juicy steaks to sweet gelato, this city is a food lover’s dream. Be sure to come hungry and leave satisfied.